Jul 12, 2009
Recipe of the Day: Fast Tandoori Chicken – Bitten Blog – NYTimes.com
Strictly defined, tandoori chicken is chicken marinated in yogurt and spices and cooked in a clay oven. But you can also think of it as chicken in a yogurt and spice sauce that is simply broiled. You can assemble the marinade in less time than it takes to preheat the broiler.
[From: Recipe of the Day: Fast Tandoori Chicken - Bitten Blog - NYTimes.com]
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